Origin Peru · −300—6,768 m

From sea to summit.

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The release

Smoked Karachi from Titicaca

The Aymara fish before the trout.

PEN 175

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Provenance

Vertical geography

Nine territories, one living pantry.

Pacific−300 m

Janca6 768 m

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Folio 04

The Unseen

Five origins gathered in one numbered box.

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Producers · 3,812 m

Acora, Puno

Aymara mastery on the shores of Lake Titicaca.

Story

Vertical geography · 00—08

Nine territories of origin

The sea and Peru’s eight natural regions. From the Pacific to the Amazon, crossing the summit.

00 · ORIGEN MARINO−300–0 m

Mar

Cured Marcona Piure

010–500 m

Chala

Mochero Chili Paste D.O. Moche

02500–2 300 m

Yunga

Confit Sapote from the Dry Forest

032 300–3 500 m

Quechua

Tocosh Mantaro Reserve

043 500–4 000 m

Suni

Airampo Syrup from Apurímac

054 000–4 800 m

Puna

Smoked Karachi from Titicaca

064 800–6 768 m

Janca

Summit archive

07400–1 000 m

Rupa-Rupa

Toasted Macambo Seeds

0883–400 m

Omagua

Wild Copoazú Confiture

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The manifesto

“We sell what Peru has not yet finished showing Peru.”

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The journal

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