SELVA · Amazon
Charapita Well‑Fermented Paste
The authentic artisanal charapita. Not the industrial packaged kind.
Lacto-fermented in a clay pit for 90 days.
Origin
The world's most expensive chili, made as it was 500 years ago.
Origin dossier
Properties and specifications
- Provenance
- Junín — Selva Central
- Producer
- Pueblo Asháninka del Río Ene
- Species
- Ají Charapita · Capsicum chinense charapita
- Format
- 90 g
- Reference
- BE-SEL-019
- Availability
- 24 units in this lot
Suggested use
Marinades, hot sauces, glaze over meats.
Care and storage
Keep in a cool, dry place away from direct light. Follow the specific instructions on the label or certificate.
Traceability
Reference BE-SEL-019. Provenance and producer are recorded in this product dossier.
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