SIERRA · Highlands
Wild Muña Salt
The high-altitude mint, more alpine than cultivated.
Salt infused with wild muña essential oil from Colca.
Origin
Distinct from muña cultivated in plots.
Origin dossier
Properties and specifications
- Provenance
- Apurímac
- Producer
- Recolectores Altoandinos de Apurímac
- Species
- Muña Silvestre · Minthostachys mollis
- Format
- 100 g
- Reference
- BE-SIE-015
- Availability
- 65 units in this lot
Suggested use
Lamb, roasted potatoes, digestive infusion.
Care and storage
Keep in a cool, dry place away from direct light. Follow the specific instructions on the label or certificate.
Traceability
Reference BE-SIE-015. Provenance and producer are recorded in this product dossier.
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Continue descending or climbing.
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